Brahehus polkagriskokeri

In our candy stick bakery, right next to the restaurant, we follow the tradition.
Making candy sticks is a real craft that requires their knowledge and finesse.

Welcome to take part in the goodies!

Opening hours

Saturdays 08.00-17.00


The candy stick - a good piece of Swedish history

Amalia Eriksson, newly widowed in 1859, had to support herself and her daughter in some way.
Amalia applied to run a company to produce “finer sweets”. Then the candy stick was born. Gränna was on the map!

A beautiful craft

When you visit us you have the opportunity to view the production of candy sticks and also taste a completely freshly baked candy stick – unbeatable!
We keep our production going several times during the week, if you have the roads past feel free to contact us and ask if we bake, so we can be sure that the production is available for viewing.
Feel free to ask more about the history of the candy stick – we are happy to talk about it.

In addition to our own candy sticks we sell candies of all kinds.
Among other things from: Narr choklad, Haupt lakrits, Kolsvart, Ryfors konfektyrer, Grännaknäcke, Börslycke gård, Rawchokladfabriken.